Aroma is a collection of authentic recipes that have been passed down for generations.  The brilliant dishes we have today reflect India's dedication and passion for the culinary arts.  We strive to provide both a Indian as well as Indo Chinese with every visit to Aroma to bring you closer to this remarkable culture.  
Chef Gamer  Rawat got his start at 
Bhukara New Delhi (voted number one Indian restaurant in the world)  and worked at Tamarind a top Indian restaurant in New York City.  He then ventured to come to Triangle where he began his journey in Saffron in Morrisville, Raaga In Chapel Hill and Mantra in Downtown Raleigh as an Executive chef.  His customers’ support, along with his wife Mamta, Chef Rawat opened his own restaurant  in Oct 2014 at 160 NE Maynard Rd Cary

Chef Rawat is critically acclaimed, world-renowned chef who has collected numerous accolades throughout his storied career.  With an impressive resume stretching from, India to New York, and eventually North Carolina, he has been known to push the envelope with his culinary skills.

The American Culinary Association has ranked him as being an "outstanding achiever in the culinary arts".

Best indian Food

  CHICKEN MALAI KABAB

PANEER PASANDA

GOLDEN FRIED BABY CORN

LASSOONI CHICKEN TIKKA

CHILI CHICKEN DRY

CHICKEN KATHI ROLLS

LAMB VINDALOO

CAULIFLOWER MANCHURIAN

SAAG PANEER

carync@aromarestaurants.com

VEGETABLE HAKKA NOODLE

CHICKEN TIKKA MASALA

CHICKEN LOLLYPOP

VEGETABLE MANCHURIAN

CHICKEN MANCHURIAN

Yes! We are Open on Memorial Day. Lunch Buffet 12noon-3pm  9.99 Adult  5.99 kids under 10  Dinner 5pm-10pm

DAL MAKHNI

​ PHONE: 919-415-1132

CATERING: 919-413-5550

JALANDHRI PANEER TIKKA

CHICKEN 65

TANDOORI CHICKEN

VEGETABLE HAKKA NOODLES

NAAN

Hours of Operations

Wed- Fri 11:30am-2:30pm Sat-Sun 12noon-3pm

Dinner Mon-Sun 5:00pm-10:00pm

MANGO ICE CREAM